by Kate Steadman
Though it’s more interesting to write about tweaking recipes and adding your own touches, I have no comment but “Y-U-M-Z-O-M-G” (and make this now, of course) on the following:
*I placed third in my office baking contest with these — it might have been first but people tend to be drawn to the prettier desserts. Also, call them “spiced-up” brownies, not spicy brownies. Turns out that scares people….