Make This Now

by Kate Steadman

Though it’s more interesting to write about tweaking recipes and adding your own touches, I have no comment but “Y-U-M-Z-O-M-G” (and make this now, of course) on the following:

*I placed third in my office baking contest with these — it might have been first but people tend to be drawn to the prettier desserts. Also, call them “spiced-up” brownies, not spicy brownies. Turns out that scares people….

mushroom-stuffing

Wild Mushroom and Spinach Stuffing

One response to “Make This Now

  1. This stuffing looks mysteriously like this recipe of Chicken and Rice Casserole. Weird.

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