by Kriston Capps
The Internet Food Association would like to cordially invite you to join us for a happy hour on Thursday, April 16. We will be gathering in the lounge at PS7, where space has been reserved from 6 to 8 p.m. for lovers of food and interwebs. Enjoy $3 flatbreads, a $3 beer special, $4 sparkling wines, and good company.
Speaking of sparkling wines, with the weather warming I have sparkling reds on my mind. Napa and Italy may sneer, but Australians take their sparkling reds seriously, and I plan to all summer long. The Rockford Black Shiraz is the best of the few I have tried, but at $60 to $75 per bottle, this 8- to 10-year is a bit pricey for the lazy, porch-oriented consumption I have in mind. A very fruity, very dry Black Chook can be had for just under $20 and holds its own over a barbecue or a night of stooping.
So! If you have strong opinions about the best wines for summer, you should come share them over a happy hour drink next Thursday.
Date: Thursday, April 16
Time: 6 to 8 p.m.